![]() The strawberries and cream should stay covered in the fridge for up to 2 days but the biscuits can be made up to five days ahead. Have fun with it and make the shortcakes your own! Can Strawberry Shortcake be Made in Advance?Įverything for strawberry shortcakes can be made a day or two ahead. ![]() Add fun bits like sprinkles, candies, or crumbled cookies for festive holidays or cookouts, gummy candies for the kids, maybe even a bowl of spiked whipped cream for the adults. ![]() Macerate all the summer fruits like peaches, plums, blackberries, blueberries, and put them out with a big bowl of chantilly cream and the biscuits for your shortcake bar. This is great for strawberries that aren't as pretty or are just past their prime.Ī fun thing I love, especially if you're having dessert with family members and littles, is to have a shortcake bar! I add some lemon zest for flavor, it's a great addition to bright, fresh desserts. Let them create their own juice for about ten minutes and they're ready to serve but they can last a few days in the fridge until you're ready to serve. Literally the easiest thing ever, the strawberries are sliced up and sugared down. Just like the biscuits, don't overmix your whipped cream! It will turn into chunky, wet vanilla-scented butter! Macerated Strawberries Simply whip heavy whipping cream (which has 36%+ butterfat, which is important!), powdered sugar, and vanilla extract with an electric hand mixer or stand mixer until we have beautifully billowy clouds of vanilla-scented goodness. It's just whipped cream with vanilla extract but people will ooh when you say 'chantilly cream'. Sad biscuits will be made, it'll be a sad day.Ĭhantilly Cream: 3 ingredients to perfection Twisting cuts off the layers that you've created while making your biscuits and they'll warp and won't rise in the oven.
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